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Before you jump to Boondi Raita recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
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We hope you got benefit from reading it, now let's go back to boondi raita recipe. You can have boondi raita using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Boondi Raita:
- Prepare 1 cup (240 ml) of fresh curd/ yoghurt,chilled.
- Get 1/4 tsp of tsp roasted cumin powder.
- You need 1/4 tsp of red chilli powder.
- Prepare 1/3 tsp of mixed pizza herbs.
- Prepare 1/4 tsp of chaat masala.
- Take of Coriander/mint leaves (optional) I haven't added.
- Take 2 pinches of black pepper powder.
- You need 1/4 cup of boondi.
- You need 1/4 tsp of salt.
Instructions to make Boondi Raita:
- Soak boondi in water for 1-2 minutes and squeeze execc water..
- Add all masala with yoghurt, (given in ingredients section) and salt also. Whisk everything well until smooth. Add boondi and mix gently with the curd and spices..
- Add extra spice if you like. Serve with your meal and enjoy. Thanks.
Just mix in chilled curds, spice powders and boondi. This boondi raita is a perfect combo for palak puri, it goes well with each other. Mix besan, chili powder, and salt together in a bowl. Boondi ka raita is a yogurt based Indian condiment. Raita is an integral part of Indian cuisine.
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